Crumbl Cookies & Cream Milkshake Cookie offers a delightful twist on the classic milkshake experience. With a rich, creamy base and chunks of cookie scattered throughout, each bite brings together nostalgia and satisfaction. This cookie draws inspiration from a beloved dessert, making it the perfect treat for any occasion. Whether you’re looking to satisfy a sweet craving or impress guests at a gathering, this cookie stands out as a delicious choice that combines the fun of cookies with the indulgence of a milkshake.
Why We Love This Crumbl Cookies & Cream Milkshake Cookie
This Crumbl Cookies & Cream Milkshake Cookie is a fan favorite for many reasons. First, it combines the creamy, dreamy flavor that makes cookies and cream ice cream so popular with the chewy, satisfying texture of a freshly baked cookie. You’ll love how the rich chocolate flavor complements the sweet vanilla essence, creating a harmonious balance of taste. The addition of crushed cookies rounds out the texture, giving each bite a delightful crunch that surprises and delights. Plus, this cookie is perfect for sharing—whether it’s a family gathering, a birthday party, or just a fun evening with friends, everyone will appreciate this scrumptious treat.
Ingredients for Crumbl Cookies & Cream Milkshake Cookie
- 2 ½ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 cup unsalted butter, softened
- 1 cup brown sugar, packed
- ½ cup granulated sugar
- 1 large egg
- 2 teaspoons vanilla extract
- 1 cup milk chocolate chips
- 1 cup crushed cookies
- ½ cup whipped cream (optional for topping)
- Additional crushed cookies for garnish (optional)
Directions
- Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a medium bowl, whisk together the all-purpose flour, baking soda, and salt. Set aside.
- In a large bowl, cream the softened butter, brown sugar, and granulated sugar until light and fluffy. This should take about 2-3 minutes.
- Add the egg and vanilla extract to the butter mixture, mixing until well combined.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Avoid overmixing.
- Gently fold in the milk chocolate chips and crushed cookies until evenly distributed throughout the dough.
- Scoop dough onto prepared baking sheets using a cookie scoop or spoon, spacing them about 2 inches apart.
- Bake for 10-12 minutes, or until the edges are golden but the centers are still soft.
- Remove from the oven and let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
- If desired, top each cookie with whipped cream and additional crushed cookies before serving.
How to Serve Crumbl Cookies & Cream Milkshake Cookie
When it comes to serving your Crumbl Cookies & Cream Milkshake Cookie, the options are endless. For an extra indulgent treat, serve them warm and fresh from the oven, paired with a tall glass of ice-cold milk or your favorite dairy-free alternative. This classic combination enhances the cookie’s creamy flavor, making it even more satisfying. You can also create a fun dessert platter by arranging the cookies alongside scoops of cookies and cream ice cream. This pairing not only brings out the cookie flavors but also has an eye-catching appeal. For a more festive presentation, consider adding a dollop of whipped cream and some crushed cookies on top of each cookie, transforming them into an elegant dessert. Perfect for parties or special occasions, these cookies will impress your guests and leave them wanting more.
Expert Tips for Crumbl Cookies & Cream Milkshake Cookie
To ensure that your Crumbl Cookies & Cream Milkshake Cookie turns out perfectly every time, keep a few expert tips in mind. First, use room temperature butter for the best texture in your cookies; it crests more air when creamed with sugar, resulting in a lighter cookie. Second, avoid overmixing the dough after adding the dry ingredients. This keeps the cookies tender instead of tough. Additionally, consider chilling the dough for about 30 minutes before baking to enhance the flavor and prevent the cookies from spreading too much. This step will give your cookies a thicker, chewier texture. Lastly, for the ultimate cookies and cream experience, feel free to mix different types of chocolate chips or other crunchy mix-ins. Get creative and make your version of this delightful cookie!
How to Store Crumbl Cookies & Cream Milkshake Cookie
Storing your Crumbl Cookies & Cream Milkshake Cookies properly will keep them fresh and delicious for days. Allow the cookies to cool completely on a wire rack before transferring them to an airtight container. You can store them at room temperature for up to five days, depending on your climate. If you want to keep them for a longer period, consider freezing them. Place the cookies in a single layer in a freezer-safe container, separating layers with parchment paper. They can be frozen for up to three months. Just remember to let them thaw at room temperature for about 15 minutes before enjoying them again. This way, you maintain their chewy texture and rich flavor.
Variations of Crumbl Cookies & Cream Milkshake Cookie
Get creative with your Crumbl Cookies & Cream Milkshake Cookie by trying some variations. For a nutty twist, add chopped walnuts or pecans to the dough for added flavor and texture. You can also experiment with different types of chocolate by using dark chocolate chips instead of milk chocolate, providing a richer taste. If you love the idea of mixing flavors, consider adding a dash of mint extract for a refreshing mint cookies and cream variant. For a non-dairy option, swap out butter for coconut oil and use vegan chocolate chips. To make a fun seasonal treat, incorporate festive sprinkles or colored chocolate chips during holidays. These variations allow you to tailor the cookie to your preferences and keep things exciting!
FAQ about Crumbl Cookies & Cream Milkshake Cookie
What makes Crumbl Cookies & Cream Milkshake Cookie special?
Crumbl Cookies & Cream Milkshake Cookie is special because it combines the rich flavors of cookies and cream with a chewy cookie texture, creating a delightful treat that appeals to both cookie and ice cream lovers.
Can I make Crumbl Cookies & Cream Milkshake Cookie ahead of time?
Yes, you can make these cookies ahead of time. Bake them, cool them, and store them in an airtight container for up to five days. You can also freeze the baked cookies for up to three months.
How should I store Crumbl Cookies & Cream Milkshake Cookie?
Store your cookies in an airtight container at room temperature for up to five days, or in a freezer-safe container for up to three months.
Can I use different types of cookies for the crushed cookies in the recipe?
Absolutely! You can use different types of cookies to customize the flavor. Try using chocolate chip cookies, Oreo cookies, or any of your favorites to create a unique taste.
What can I serve with Crumbl Cookies & Cream Milkshake Cookie?
Serve your cookies with a glass of milk, scoops of cookies and cream ice cream, or add whipped cream and crushed cookies as a topping for an extra-special presentation.