Crock Pot Creamy Chicken Parmesan Soup is a delightful dish that brings comfort and warmth to your dinner table. This creamy and flavorful soup is an easy-to-make recipe that combines tender chicken, rich tomatoes, and cheesy goodness, all simmered together in your trusty slow cooker. Whether you’re looking for a cozy family meal or a dish to impress guests, this soup fits the bill perfectly. The best part? You can easily set it up in the morning and let it cook throughout the day, filling your home with mouthwatering aromas.
Why We Love This Crock Pot Creamy Chicken Parmesan Soup Recipe
You would love this Crock Pot Creamy Chicken Parmesan Soup because it’s not just about taste; it’s about convenience and versatility. The slow cooker makes this dish a breeze to prepare, allowing you to spend less time in the kitchen and more time with your loved ones. The rich and creamy texture will satisfy your cravings, while the blend of spices and ingredients packs a flavorful punch. Plus, the recipe allows for customization; you can add your favorite veggies or pasta to make it your own. Overall, it’s the perfect meal to warm you up after a long day or to share during chilly evenings.
Ingredients about Crock Pot Creamy Chicken Parmesan Soup
To make this mouthwatering soup, gather the following ingredients:
List of ingredients with measurements
- 2 pounds boneless skinless chicken breasts (or thighs)
- 1 medium yellow onion, finely chopped
- 3 cloves garlic, minced
- 1 (28 oz) can crushed tomatoes
- 4 cups low-sodium chicken broth
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1/2 teaspoon dried thyme
- 1/2 teaspoon crushed red pepper flakes (optional)
- 1/2 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- 4 ounces cream cheese, cut into cubes
- 1/2 cup freshly grated Parmesan cheese
- 1/2 cup heavy cream
- 1 cup baby spinach (optional)
- 1/2 cup diced roasted red peppers (optional)
- 1/2 cup cooked small pasta shells or orzo (optional)
- Extra Parmesan, fresh basil or parsley for garnish
- Crusty bread or garlic toast for serving
How to Make Crock Pot Creamy Chicken Parmesan Soup Directions
Making this creamy chicken soup is simple. First, you need to prep your ingredients. Start by chopping the onion and mincing the garlic. Then, cut the cream cheese into small cubes, making it easier to incorporate later.
In your 6-quart crock pot, combine the chicken breasts or thighs with the chopped onion, minced garlic, crushed tomatoes, and chicken broth. It’s important to make sure everything is mixed well to ensure that the flavors come together as they cook.
Next, sprinkle in the dried basil, oregano, thyme, crushed red pepper flakes (if you like a touch of heat), salt, and black pepper. Give it all a gentle stir to evenly distribute the spices.
Once everything is in the crock pot, cover it and set your slow cooker to LOW for 4 to 6 hours or HIGH for 2.5 to 3 hours. You’ll know the chicken is done when it’s tender and easily shreds with a fork.
After the chicken is cooked, take it out of the pot and shred it using two forks. Return the shredded chicken to the pot.
Now, it’s time to make the soup creamy! Add the cubed cream cheese, heavy cream, and freshly grated Parmesan cheese into the pot. Stir gently until the cream cheese melts and the mixture becomes creamy and smooth.
At this stage, if you want to include some greens or extra flavor, you can add baby spinach, diced roasted red peppers, or cooked small pasta shells or orzo. Allow the soup to warm through for another 5 to 10 minutes, stirring occasionally.
Before serving, make sure to taste your soup and adjust the consistency and seasonings if needed. If it’s too thick, you can add a little more chicken broth.
How to Serve Crock Pot Creamy Chicken Parmesan Soup
Serving Crock Pot Creamy Chicken Parmesan Soup is a pleasure in itself. Ladle the steaming soup into bowls, and don’t be shy about adding extra freshly grated Parmesan cheese on top. A sprinkle of fresh basil or parsley adds a lovely touch and enhances the visual appeal.
To complete the experience, serve the soup alongside slices of crusty bread or warm garlic toast. This not only makes for an excellent companion to the creamy texture of the soup, but it also allows you to soak up every last drop. You can set up a soup bar, adding toppings like more cheese, fresh herbs, or even some crushed red pepper flakes for those who enjoy a bit of heat. This makes the meal interactive and fun for your guests or family.
Expert Tips: Crock Pot Creamy Chicken Parmesan Soup
To elevate your culinary adventure with this Crock Pot Creamy Chicken Parmesan Soup, consider these expert tips. First, always ensure that your chicken is fresh and of high quality for the best results. You could also use chicken thighs instead of breasts for a richer flavor and juicier texture.
When prepping your ingredients, cut everything into uniform sizes. This ensures even cooking and a better overall presentation.
If you prefer a thicker soup, don’t hesitate to let it cook longer on the LOW setting. Conversely, if you find it too thick, adding a splash more of chicken broth or heavy cream can adjust the consistency perfectly.
For additional depth of flavor, you might sauté the onion and garlic in a small skillet before adding them to the crock pot, which adds a lovely aromatic component to the dish.
Lastly, experiment with different fresh herbs based on your favorites. Fresh thyme, rosemary, or parsley can enhance the flavor and make your soup even more fragrant.
How to Store Crock Pot Creamy Chicken Parmesan Soup
Storing your Crock Pot Creamy Chicken Parmesan Soup is quite straightforward. Allow it to cool completely before transferring it to an airtight container. You can store it in the refrigerator for up to 3 to 4 days.
If you want to keep it longer, consider freezing the soup. Place it in a freezer-safe container, making sure to leave some space at the top for expansion. It can last in the freezer for up to 3 months. When you’re ready to enjoy, simply thaw it in the refrigerator overnight and gently reheat it on the stove or in the microwave.
Variation of Crock Pot Creamy Chicken Parmesan Soup
The beauty of this Crock Pot Creamy Chicken Parmesan Soup lies in its versatility. There are numerous exciting variations you can try.
For a heartier version, add in more vegetables like carrots, zucchini, or bell peppers. These not only enhance the nutrition but also add vibrant colors to your soup.
If you’re in the mood for a little kick, increase the amount of crushed red pepper flakes or add a splash of hot sauce for an extra kick.
For a different flavor profile, incorporate sun-dried tomatoes or pesto, which can introduce a whole new layer of taste to the dish.
If you’re looking to make it lighter, substitute the heavy cream with half-and-half or even skim milk, keeping in mind this might change the texture slightly.
Finally, if you prefer a vegan version, you can substitute the chicken with chickpeas and use a vegan cream cheese alternative, ensuring you adjust the seasonings to match your taste preferences.
FAQ
What can I serve with Crock Pot Creamy Chicken Parmesan Soup?
You can enjoy this tasty soup with crusty bread, garlic toast, or a fresh garden salad. These sides complement the flavors of the soup beautifully.
Can I make Crock Pot Creamy Chicken Parmesan Soup ahead of time?
Absolutely! This soup can be made ahead of time and stored in the refrigerator for a few days or even frozen for later enjoyment.
How do I adjust the spiciness of this soup?
To adjust spiciness, simply increase or decrease the amount of crushed red pepper flakes according to your preference. You can omit them altogether for a milder flavor.
Can I use frozen chicken for this recipe?
Yes, you can use frozen chicken in this recipe, but you may need to extend the cooking time. Always ensure the chicken reaches a safe internal temperature for consumption.
Is there a vegetarian version of this soup?
Yes! You can make a vegetarian version by using chickpeas or tofu in place of chicken, and a plant-based cream cheese or heavy cream substitute. Adjust seasonings for flavor!
Embrace the rich flavors and creamy texture of this delightful soup, and savor the warmth it brings to your dining experience. Whether cozying up at home or serving guests, this recipe is bound to become a repeat favorite in your household. Happy cooking!