Almond Milk Overnight Oats

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Overnight oats have taken the breakfast scene by storm recently, and it’s no wonder why. They are incredibly easy to prepare, versatile, and delicious. Among the numerous variations, almond milk overnight oats stand out for their creamy texture and delightful flavors. They require minimal effort but provide maximum satisfaction, making them an ideal choice for busy mornings when you need a healthy and filling meal. Let’s dive deep into what makes almond milk overnight oats a fantastic breakfast option and how you can easily make your own.

Why We Love This Almond Milk Overnight Oats Recipe

There are countless reasons to fall in love with almond milk overnight oats. First, they are incredibly nourishing. Packed with fiber, protein, and healthy fats, they keep you feeling full and energized throughout the morning. Second, they are 100% customizable. You can switch up the toppings, mix-ins, and sweeteners according to your taste. Whether you enjoy fresh fruits, nuts, or seeds, you can make this breakfast your own without any hassle.

Moreover, you can prepare them in just a few minutes the night before, which saves you time in the morning. No cooking is required, and they are perfect for meal prep. Just grab a jar and enjoy your delicious creation on the go!

Ingredients for Almond Milk Overnight Oats

To make your own almond milk overnight oats, you will need the following ingredients:

  • 1/2 cup old-fashioned oats
  • 1 tablespoon chia seeds (or flax seeds, or omit)
  • A tiny pinch of salt (optional)
  • 3/4 cup almond milk
  • 1-2 tablespoons maple syrup (or another sweetener of your choice)
  • 1 teaspoon vanilla extract (optional)
  • 3 tablespoons yogurt of your choice (vegan, dairy-free, etc.)

These ingredients combine to create a deliciously creamy and satisfying breakfast that you will want to make again and again!

How to Make Almond Milk Overnight Oats

Making almond milk overnight oats is as simple as combining a few ingredients and letting them sit. Here is a step-by-step guide to ensure your oats turn out perfect every time.

  1. Start by measuring 1/2 cup of old-fashioned oats and adding them to a small bowl or a mason jar with a lid.
  2. Next, add 1 tablespoon of chia seeds. If you prefer, you can swap these for flax seeds or even omit them entirely.
  3. If you enjoy a bit of flavor, you might want to sprinkle a tiny pinch of salt, which enhances all the flavors.
  4. Now, it’s time to pour in 3/4 cup of almond milk. This will be the base of your overnight oats, giving them that creamy texture you love.
  5. Sweeten your mixture by adding 1-2 tablespoons of maple syrup or any sweetener. Remember, you can adjust the sweetness based on your personal preference.
  6. For an extra depth of flavor, consider mixing in 1 teaspoon of vanilla extract. This ingredient is optional but highly recommended for aroma and taste.
  7. Lastly, stir in 3 tablespoons of your chosen yogurt. This will add creaminess and protein to your oats. If you’re looking for a vegan option, simply choose a dairy-free yogurt.
  8. Once everything is combined, cover your jar or bowl with a lid or plastic wrap and place it in the refrigerator. Allow it to chill overnight or for at least 3 hours.

When you wake up, your oats will be perfectly set, ready to be garnished.

How to Serve Almond Milk Overnight Oats

The beauty of almond milk overnight oats is that you can serve them in many different ways. Here are a few ideas to make your breakfast delightful:

  • Fresh Fruits: Top your oats with slices of banana, berries, or diced apples. Fresh fruit adds color and nutrients, making your breakfast more appealing.
  • Nuts and Seeds: Consider adding a sprinkle of your favorite nuts or seeds for a healthy crunch. Almonds, walnuts, or sunflower seeds can elevate the texture and taste of your dish.
  • Nut Butters: A dollop of almond or peanut butter can add richness and healthy fats to your meal. It also pairs wonderfully with fruits.
  • Coconut Flakes: For a tropical twist, toss in some unsweetened coconut flakes. This gives your oats a delightful chew and aroma.

Feel free to mix and match toppings based on your cravings and nutritional needs! With countless options, you can enjoy a different flavor combination every day.

Expert Tips: Almond Milk Overnight Oats

To ensure your almond milk overnight oats turn out perfect every time, keep these expert tips in mind:

  • Use Old-Fashioned Oats: They absorb liquid better than instant oats, resulting in a creamier texture.
  • Experiment with Liquid: While almond milk is fantastic, you can also try coconut milk, oat milk, or even regular cow’s milk based on your preference.
  • Add Flavor: Don’t be afraid to get creative with spices. A sprinkle of cinnamon or nutmeg can enhance the flavor profile considerably.
  • Personalize Your Sweetness: Sweetness is subjective. Always start with less sweetener and add more if necessary.
  • Make it Ahead for Meal Prep: Prepare several jars at once to have breakfast ready for multiple days. Just keep them in the fridge and grab a jar when you need it!

How to Store Almond Milk Overnight Oats

Storing your almond milk overnight oats is incredibly easy. You can keep them in the refrigerator for up to 3-5 days. Here’s how to do it properly:

  • Use Airtight Containers: Always store your oats in airtight containers or mason jars to extend their freshness.
  • Keep Toppings Separate: If you prefer to add toppings like fruits or nuts, store them separately until you’re ready to serve. This will prevent your oats from becoming soggy.

By following these storage methods, you can enjoy quick, nutritious breakfasts throughout the week without compromising flavor or texture.

Variations of Almond Milk Overnight Oats

One of the best things about almond milk overnight oats is their versatility. Here are some fun variations to try:

  • Chocolate Almond Overnight Oats: Add cocoa powder or chocolate protein powder to the base mixture for a decadent breakfast.
  • Berry Bliss Oats: Mix in blended berries for a fruity twist and top with additional fresh berries.
  • Pumpkin Spice Oats: Stir in some pureed pumpkin and pumpkin pie spices for a seasonal flavor that’s perfect for fall.
  • Tropical Oats: Add dried fruits like mango or pineapple and finish with coconut flakes for a tropical experience.

Feel free to let your imagination run wild! Each variation can offer a different taste and experience.

FAQ about Almond Milk Overnight Oats

Can I make almond milk overnight oats vegan?

Yes, almond milk overnight oats are naturally vegan! Just ensure your yogurt is dairy-free.

How long can I store almond milk overnight oats?

You can store them in the fridge for up to 3-5 days in airtight containers. Just keep toppings separate if you prefer them fresh.

Is almond milk a good substitute for regular milk?

Absolutely! Almond milk is a nutritious alternative that is lower in calories and can add a unique flavor.

Can I use instant oats instead of old-fashioned oats?

We recommend using old-fashioned oats for the best texture. Instant oats may become too mushy.

What sweeteners can I use besides maple syrup?

You can use honey, agave nectar, or any preferred sweetener to adjust the sweetness to your liking.

Almond Milk Overnight Oats

Almond Milk Overnight Oats

A quick and nutritious breakfast option made with creamy almond milk, oats, and customizable toppings.
Prep Time 5 minutes
Total Time 3 minutes
Course Breakfast, Snack
Cuisine Healthy, Vegan
Servings 2 jars
Calories 250 kcal

Equipment

  • Mason jars or airtight containers
  • Measuring Cups
  • Spoon

Ingredients
  

  • 1/2 cup Old-Fashioned Oats
  • 1 Tbsp Chia Seeds Or flax seeds, or omit.
  • a tiny pinch Salt Optional.
  • 3/4 cup Almond Milk
  • 1-2 Tbsp Maple Syrup Or another sweetener of your choice.
  • 1 tsp Vanilla Extract Optional.
  • 3 Tbsp Yogurt Of your choice (vegan, dairy-free, etc.).

Instructions
 

  • In a small bowl or mason jar, combine 1/2 cup of old-fashioned oats and 1 tablespoon of chia seeds.
  • Add a tiny pinch of salt if desired.
  • Pour in 3/4 cup of almond milk.
  • Add 1-2 tablespoons of maple syrup and 1 teaspoon of vanilla extract, if using.
  • Stir in 3 tablespoons of your chosen yogurt.
  • Cover the jar or bowl and refrigerate overnight or for at least 3 hours.
  • In the morning, give the oats a good stir and top with your favorite fruits, nuts, or seeds before serving.

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Notes

Store leftovers in the refrigerator for up to 3-5 days. Keep toppings separate until serving.
Keyword Almond Milk Overnight Oats, Healthy Breakfast, Meal Prep, Vegan Recipe