Brownie Batter Overnight Oats are creamy, chocolatey, and satisfying. They combine rich cocoa flavor with wholesome ingredients, making a quick breakfast that keeps you full and energized. Easy to prepare and perfect for busy mornings.
Why We Love This Brownie Batter Overnight Oats Recipe
The appeal of Brownie Batter Overnight Oats is undeniable, and here’s why. First, it’s a quick, hassle-free way to prepare breakfast. With just a handful of ingredients and minimal prep time, you can enjoy a breakfast that mimics the comforting flavors of a rich brownie. By incorporating protein powder, these oats don’t just taste good; they also offer a substantial amount of protein to keep your energy levels up.
Moreover, the ingredients are versatile. You can easily customize the oats to suit your personal dietary preferences or dietary restrictions while still keeping the flavor intact. Whether you’re a chocolate lover or simply looking for a nutritious way to start the day, this recipe checks all the boxes. Add in some nuts or peanut butter for healthy fats and extra crunch, or top them with fresh fruit for an added burst of flavor. The possibilities are endless!
Ingredients for Brownie Batter Overnight Oats
To create this indulgent yet nutritious breakfast, gather the following ingredients:
- 1 cup old-fashioned rolled oats
- 2 scoops (50 grams) protein powder, vanilla or chocolate flavor
- 2 cups unsweetened vanilla almond milk
- 2 Tablespoons cocoa powder
- 1 Tablespoon maple syrup
- 1 teaspoon vanilla extract
- Pinch of sea salt
- 2 Tablespoons chocolate chips
- 2 Tablespoons chopped walnuts
- 1 Tablespoon peanut butter (optional)
These simple yet wholesome ingredients come together to create a harmonizing medley of flavors and textures. Not only do they provide you with essential nutrients but they also satisfy your sweet tooth.
How to Make Brownie Batter Overnight Oats
Making Brownie Batter Overnight Oats is as simple as it gets. Follow these straightforward steps to whip up a delicious batch for yourself.
Combine the Dry Ingredients: In a large bowl or jar, start by adding the old-fashioned rolled oats and protein powder. If you’re using chocolate protein powder, this will enhance the brownie flavor even more.
Add the Wet Ingredients: Pour in the unsweetened vanilla almond milk, cocoa powder, maple syrup, and vanilla extract. These ingredients complement each other beautifully, creating that rich brownie flavor.
Mix Well: Stir all the ingredients together until they are well combined. This is important because you want to ensure that the protein powder is dissolved completely and evenly distributed throughout the mixture.
Add a Pinch of Salt: Don’t forget to add that pinch of sea salt! It enhances the sweetness and rounds out the flavors.
Refrigerate: Seal the container with a lid and refrigerate overnight. This allows the oats to absorb the moisture and flavors, resulting in a creamy and decadent breakfast.
Morning Routine: When you wake up, give the mixture a good stir. If it appears a little thick, feel free to add a splash more almond milk to reach your desired consistency.
Portion and Top: Divide the overnight oats into two bowls or jars. Top each serving with chocolate chips, chopped walnuts, and your favorite nut butter for that extra crunch and richness.
Once you’ve followed these steps, it’s time to sit back and enjoy the lip-smacking goodness of your Brownie Batter Overnight Oats.
How to Serve Brownie Batter Overnight Oats
When serving your Brownie Batter Overnight Oats, presentation can elevate your breakfast experience. Here are a few ways to serve them that will make your meal feel even more special:
Layered Jars: Use clear jars or glasses to showcase the beautiful layers of oats and toppings. This adds a visual appeal that makes it feel like a gourmet treat.
Nuts and Fruits: Enhance the flavors and textures by adding toppings like sliced bananas, berries, or even a sprinkle of shredded coconut. Fresh fruit complements the rich chocolate flavor while adding a refreshing touch.
Nut Butters: Drizzle some additional peanut butter or almond butter on top. This not only makes it look appealing but also adds a protein boost.
Chocolate Drizzle: For a special occasion or if you’re really feeling indulgent, consider a drizzle of melted dark chocolate over the top. It will add an extra layer of decadence.
Expert Tips for Making Brownie Batter Overnight Oats
To maximize your experience with Brownie Batter Overnight Oats, consider a few expert tips:
Quality Ingredients: Always use high-quality oats and cocoa powder. The richness of the cocoa will really make a difference in flavor.
Customize the Texture: If you prefer a thicker consistency, use less almond milk. Conversely, if you want creamier oats, increase the almond milk slightly.
Make Ahead: Prepare multiple jars at once for a delicious week of breakfast. Just store them in the refrigerator and grab one as you head out the door!
Mix It Up: Get creative with toppings! Consider using seeds like chia or hemp for added crunch and nutrition or swapping out walnuts for other nuts or seeds.
Protein Powder: Don’t hesitate to experiment with flavors of protein powder. Chocolate, vanilla, or even a mocha flavor can all add unique twists to your oats.
These handy tips will not only enhance your experience but also allow you to personalize the recipe to truly make it your own.
How to Store Brownie Batter Overnight Oats
Once you’ve prepared a batch of Brownie Batter Overnight Oats, proper storage is key to keeping them fresh. Here’s how to do it:
Refrigeration: Store your prepared oats in an airtight container or jar in the refrigerator. They will keep well for up to five days, making them an easy go-to breakfast for busy mornings.
Separation: If you plan on making multiple servings, portion them out into separate jars for each day. This not only saves time but also ensures you remain within your meal prep goals.
Avoid Freezing: While you can technically freeze overnight oats, it might alter the texture once thawed. For the best flavor and creaminess, stick to refrigeration.
Keeping these storage tips in mind will make your breakfast routine easier, allowing you to enjoy the Chocolate Brownie aesthetic even on the busiest of days.
Variations of Brownie Batter Overnight Oats
While the original recipe for Brownie Batter Overnight Oats is delicious, adding variations can keep your mornings exciting. Here are a few ideas to consider:
Nut-Free Option: Omit the walnuts and peanut butter. Instead, add some sunflower seeds or pumpkin seeds for a nut-free alternative.
Fruit Infusion: Mix in chopped banana or mashed avocado for added creaminess and nutrition without overwhelming the chocolate flavor.
Different Flavors: Experiment with flavored yogurt or milk alternatives. Try coconut or chocolate almond milk for a different twist.
Dairy Versions: For a creamier texture, consider using regular milk or yogurt instead of almond milk. It changes the consistency and adds different flavors.
Spicy Kick: Add a dash of cinnamon or a hint of cayenne pepper for a surprising flavor kick. This contrast can elevate the sweet chocolate taste beautifully.
By making these variations, you can create a multitude of different flavor combinations while still enjoying the base of your beloved Brownie Batter Overnight Oats.
Frequently Asked Questions about Brownie Batter Overnight Oats
Can I use quick oats instead of rolled oats?
You can use quick oats, but be aware that they will absorb liquid faster and may result in a softer texture. Rolled oats are recommended for a more hearty and chewy consistency.Is this breakfast suitable for meal prep?
Absolutely! Brownie Batter Overnight Oats are perfect for meal prep, lasting up to five days in the refrigerator.Can I use a different type of milk?
Yes! Feel free to substitute almond milk with any milk alternative you prefer, such as oat milk, soy milk, or dairy milk.How can I make it vegan?
This recipe is already vegan-friendly, just ensure that you use a plant-based protein powder and avoid any non-vegan toppings.What can I add for more nutrients?
You can add chia seeds, flaxseeds, or additional fruits for added fiber and nutrients.
Brownie Batter Overnight Oats
Ingredients
- 1 cup old-fashioned rolled oats
- 2 scoops (50g) protein powder (vanilla or chocolate flavor)
- 2 cups unsweetened vanilla almond milk
- 2 Tbsp cocoa powder
- 1 Tbsp maple syrup
- 1 tsp vanilla extract
- pinch sea salt
- 2 Tbsp chocolate chips
- 2 Tbsp chopped walnuts
- 1 Tbsp peanut butter (optional)
Instructions
- In a large bowl or jar, combine the rolled oats and protein powder.
- Add the almond milk, cocoa powder, maple syrup, and vanilla extract, and mix well.
- Stir in a pinch of sea salt and ensure the protein powder is well dissolved.
- Seal the container and refrigerate overnight.
- In the morning, stir the mixture and add more almond milk if needed to reach your desired consistency.
- Divide the oats into two bowls or jars and top with chocolate chips, walnuts, and peanut butter if desired.
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