Christmas Cookie Lush

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The holiday season brings an enchanting spirit that fills the air with joy, laughter, and, of course, a delightful array of treats. One dessert that perfectly captures the essence of Christmas festivities is the Christmas Cookie Lush. This layered dessert is not only visually appealing but also a mouthwatering blend of flavors and textures that your family and friends will love. With its creamy layers, crunchy cookie base, and festive decorations, this treat is sure to become a holiday tradition in your home.

Why We Love This Christmas Cookie Lush Recipe

There are countless reasons to adore this Christmas Cookie Lush recipe. First and foremost, the ease of preparation makes it ideal for both novice and seasoned cooks. You don’t need any fancy techniques or specialized kitchen equipment. All you need is a mixing bowl, a baking dish, and a little creativity.

Then, there’s the flavor profile. Following the traditional taste of holiday cookies, each layer brings something unique and delightful. The creamy filling pairs beautifully with the crunchy cookies, resulting in a luscious dessert that will wow your taste buds. Plus, when you add the festive holiday sprinkles on top, it not only makes the dessert more appealing but also brings in that holiday cheer.

Lastly, this dessert is perfect for preparing ahead of time. A few hours of chilling in the refrigerator allows the flavors to meld beautifully, making it a convenient choice for your busy holiday schedule. With all these elements combined, the Christmas Cookie Lush will quickly become a favorite at your holiday gatherings.

Ingredients for Christmas Cookie Lush

To make your very own Christmas Cookie Lush, gather the following ingredients. Each one plays a critical role in crafting this delightful dessert.

  • 48 vanilla Oreo cookies, divided
  • 6 tablespoons butter, melted
  • 1 package cream cheese (8 ounces), softened
  • 1 cup powdered sugar
  • 2 tablespoons holiday sprinkles, divided
  • 2 tubs whipped topping (8 ounces each)
  • 1 box cheesecake instant pudding mix (3.4 ounces)
  • 2 cups cold milk

How to Make Christmas Cookie Lush Directions

Creating your Christmas Cookie Lush is quite simple. Just follow these straightforward instructions, and you’ll craft this delicious dessert in no time.

  1. Prepare Your Baking Dish: Start by lining a 9×13 baking dish with parchment paper. This step is optional, but it does make serving your dessert a breeze.
  2. Create the Crust: Crush 36 Oreo cookies into fine crumbs. You can easily do this by using a food processor, or if you prefer a more hands-on approach, place them in a zip-top bag and use a rolling pin to crush them. Once you have your crumbs, mix them with the melted butter and ½ tablespoon of the festive sprinkles. Pour this mixture into your prepared baking dish and press it down firmly to form a crust at the bottom.
  3. Make the Cream Cheese Layer: In a mixing bowl, beat the softened cream cheese and powdered sugar until the mixture becomes creamy and smooth. Now, fold in one tub of whipped topping along with ½ tablespoon of the sprinkles. Spread this delicious cream cheese blend evenly over the crust in your baking dish.
  4. Prepare the Pudding Layer: In another bowl, whisk together the cheesecake pudding mix and cold milk. Keep whisking until the mixture thickens. Once you achieve that creamy consistency, stir in ½ tablespoon of remaining sprinkles. Spread this pudding mixture over the cream cheese layer.
  5. Top It Off: Take the second tub of whipped topping and spread it generously over the pudding layer. Crush the remaining 12 Oreo cookies and sprinkle them atop the whipped topping, followed by the rest of the holiday sprinkles.
  6. Chill and Serve: Cover your baking dish and chill in the refrigerator for at least 4 hours. If you prefer firmer slices, you can freeze it for a while. When ready, slice, serve, and enjoy the sweet magic of your Christmas Cookie Lush!

How to Serve Christmas Cookie Lush

When it comes to serving your Christmas Cookie Lush, presentation is key. Once you remove the dessert from the refrigerator, consider placing it on a festive platter or serving board. You can serve it as is, allowing everyone to help themselves, or you can pre-slice it into squares for easier serving.

For an extra touch, consider adding a dollop of whipped topping on top of each slice right before serving. This little addition intensifies the creamy flavor and enhances the visual appeal!

If you want to take it to the next level, you can garnish each slice with additional holiday sprinkles or even some chocolate shavings to create an eye-catching detail. Accompany your luscious dessert with a cup of hot cocoa or a glass of festive punch for the ultimate holiday experience!

Expert Tips for Christmas Cookie Lush

To ensure your Christmas Cookie Lush turns out perfect, here are some expert tips to keep in mind:

  • Use Full-Fat Cream Cheese: For the smoothest cream cheese layer, opt for full-fat cream cheese. The creaminess will elevate your dessert and make it even more indulgent.
  • Proper Mixing: When blending the cream cheese and powdered sugar, make sure it’s well-mixed. Scraping down the sides of the bowl frequently will help ensure no lumps remain.
  • Chill Time Matters: Allow your lush to chill for at least 4 hours before serving. This time is essential for the layers to set properly. If you’re in a pinch for time, even a couple of hours will work, but the texture will be better the longer it chills.
  • Flavor Variations: While the classic recipe is delicious, feel free to experiment with flavors. Consider adding crushed peppermint candies for a minty twist or incorporating a flavored whipped topping for extra zest.

How to Store Christmas Cookie Lush

Proper storage of your Christmas Cookie Lush will keep it fresh and delicious. After slicing, keep any leftover pieces in an airtight container placed in the refrigerator. The dessert is best enjoyed within 2 to 3 days, ensuring that the layers remain intact and the flavors fresh.

If you wish to make it ahead of time, you can assemble the layers and store them in the refrigerator until ready to serve. Just remember to add any toppings, like the crushed cookies and sprinkles, right before serving to maintain their crunchiness.

For longer storage, you can freeze individual slices. Wrap them tightly in plastic wrap before placing them in a freezer-safe container. They can last up to a month in the freezer. When ready to enjoy, simply thaw in the refrigerator overnight for the best results.

Variations of Christmas Cookie Lush

While the classic Christmas Cookie Lush is undeniably delicious, there are numerous variations you can try to keep things exciting. Here are a few ideas:

  • Chocolate Cookie Lush: Swap out the vanilla Oreo cookies for chocolate Oreos for a richer flavor. You can also mix some chocolate pudding into the layers for a double chocolate treat.
  • Peppermint Lush: For a festive twist, add crushed peppermint candies to the cream cheese layer. This addition will provide a refreshing bite that’s perfect for the holidays.
  • Nutty Delight: Incorporate chopped nuts like pecans or walnuts into the crust or as a topping for added crunch and earthy flavor.
  • Berry Bliss: Layer in some fresh raspberries, strawberries, or blueberries in between the creamy layers. This twist adds a fruity brightness that complements the rich textures perfectly.

FAQ: Christmas Cookie Lush

What is Christmas Cookie Lush?

Christmas Cookie Lush is a layered dessert featuring creamy layers made of cream cheese and whipped topping, set over a crunchy cookie crust made from crushed Oreo cookies. Each bite offers delightful textures and flavors, perfect for holiday celebrations.

How long does it take to prepare?

While the actual preparation takes less than 30 minutes, ensure you allow the Christmas Cookie Lush to chill in the refrigerator for at least 4 hours before serving. This waiting period is crucial for the layers to set properly.

Can I make this dessert ahead of time?

Absolutely! The Christmas Cookie Lush is an excellent dessert to prepare in advance. It can be made a day or two before your gathering and stored in the refrigerator until needed.

Can I freeze Christmas Cookie Lush?

Yes, you can freeze it! Just wrap individual slices tightly in plastic wrap and place them in a freezer-safe container. When you’re ready to enjoy it, thaw in the refrigerator overnight.

What toppings can I use?

Feel free to top your Christmas Cookie Lush with crushed cookies, holiday sprinkles, chocolate shavings, or even fresh fruit. Presenting it beautifully will enhance its appeal on your holiday table.

Delicious Christmas Cookie Lush dessert with layers of cookies and cream, festive treat.

Christmas Cookie Lush

A delightful layered dessert featuring creamy layers and a crunchy cookie base, perfect for holiday gatherings!
Prep Time 30 minutes
Total Time 4 minutes
Course Dessert
Cuisine American
Servings 12 slices
Calories 250 kcal

Equipment

  • 9×13 baking dish
  • Mixing Bowls
  • Electric Mixer

Ingredients
  

  • 48 Vanilla Oreo Cookies Divided
  • 6 tablespoons Butter Melted
  • 8 oz Cream Cheese Softened
  • 1 cup Powdered Sugar
  • 2 tablespoons Holiday Sprinkles Divided
  • 16 oz Whipped Topping 2 tubs (8 oz each)
  • 3.4 oz Cheesecake Instant Pudding Mix 1 box
  • 2 cups Cold Milk

Instructions
 

  • Line a 9×13 baking dish with parchment paper for easy serving.
  • Crush 36 Oreo cookies into fine crumbs and mix with melted butter and ½ tablespoon of sprinkles. Press into the bottom of the prepared baking dish to form a crust.
  • In a mixing bowl, beat the softened cream cheese and powdered sugar until creamy. Fold in one tub of whipped topping and ½ tablespoon of sprinkles. Spread evenly over the crust.
  • In another bowl, whisk together the cheesecake pudding mix and cold milk until thickened. Stir in ½ tablespoon of remaining sprinkles. Spread over the cream cheese layer.
  • Spread the second tub of whipped topping over the pudding layer. Crush the remaining 12 Oreo cookies and sprinkle on top along with the rest of the holiday sprinkles.
  • Cover and chill in the refrigerator for at least 4 hours before serving.

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Notes

Store leftovers in an airtight container in the refrigerator for up to 2-3 days.
Keyword Creamy, Holiday Treats, Layered Dessert