Crockpot Shredded Chicken Gravy Over Mashed Potatoes Bliss is a comforting dish that brings warmth and satisfaction to any family meal. With its tender, flavorful chicken paired with rich gravy and creamy mashed potatoes, this recipe is perfect for busy weeknights or lazy Sunday dinners. The magic of the crockpot allows you to set it and forget it, resulting in a delicious homemade meal without the fuss. Plus, it’s so easy to put together that you’ll find yourself reaching for this recipe time and time again.
Why We Love This Crockpot Shredded Chicken Gravy Over Mashed Potatoes Bliss Recipe
There are countless reasons to love this dish! First and foremost is convenience. Using a crockpot means that you can prepare the meal in the morning and let it cook while you go about your day. The chicken becomes incredibly tender as it simmers in the flavorful broth and seasoning. The mashed potatoes add the perfect accompaniment, creating a hearty meal that satisfies the whole family. Additionally, the blend of ranch seasoning and gravy mix elevates this dish’s flavor profile, making it a family favorite. It’s versatile, easy to make, and packed with comforting flavors, which is why we affectionately call it “Bliss.”
Ingredients about Crockpot Shredded Chicken Gravy Over Mashed Potatoes Bliss
- 4 chicken breasts
- 1 cup chicken broth
- 1 packet ranch seasoning
- 1 packet gravy mix
- 4 cups mashed potatoes
- Salt to taste
- Pepper to taste
How to Make Crockpot Shredded Chicken Gravy Over Mashed Potatoes Bliss Directions
Getting started with this amazing dish is incredibly simple. Begin by placing the four chicken breasts at the bottom of your crockpot. It’s essential to ensure that the chicken is spread out in an even layer to cook thoroughly. Next, pour one cup of chicken broth over the chicken. This flavorful base is what will keep your chicken moist and succulent as it cooks.
Once the chicken is coated in broth, sprinkle the ranch seasoning and the gravy mix evenly on top. The combination of these ingredients creates a rich, savory flavor that elevates the otherwise simple chicken. After that, it’s time to cover the crockpot. You’ll want to set your device to low heat and let it work its magic.
Allow the chicken to cook for about 6 to 8 hours. You will know it’s ready when the chicken is tender and easily shreddable. Use two forks to shred the chicken right inside the crockpot, mixing it well with the gravy that forms during cooking.
While the chicken is cooking, you can prepare your mashed potatoes. Make them using your preferred recipe, whether you boil them and whip them up with butter and cream or use a store-bought version. This time gives you the freedom to get everything ready for serving without feeling rushed. Once the chicken has been shredded and is fully combined with the gravy, it’s ready to serve over your creamy mashed potatoes.
How to Serve Crockpot Shredded Chicken Gravy Over Mashed Potatoes Bliss
Serving this dish is part of the joy. Start by placing a generous scoop of your delicious mashed potatoes on each plate. They should be light and creamy, forming a perfect cloud on which to nestle the chicken. Next, take your shredded chicken in gravy from the crockpot and spoon a hearty portion over the mashed potatoes.
You can complement your meal with some fresh veggies or a side salad if you like, but honestly, the beauty of this dish is that it satisfies all on its own. The warmth from the chicken and gravy blends beautifully with the mashed potatoes, creating a dish that is both comforting and fulfilling. You might want to serve it with some crusty bread on the side to soak up every delicious drop of gravy!
Expert Tips: Crockpot Shredded Chicken Gravy Over Mashed Potatoes Bliss
For a little extra kick, consider adding some chopped garlic or onion at the beginning with the chicken and broth. These aromatics can enhance the flavor further, creating a savory depth that takes the dish to new heights.
If you want to adjust the consistency of your gravy, you can easily do so. If the gravy is too thick, whisk in a bit more chicken broth until it reaches your desired consistency. If you prefer it thicker, mix a tablespoon of cornstarch with some cold water and stir in while the crockpot is still on, cooking for an additional 15 minutes to thicken up.
Another tip is to ensure that you season the mashed potatoes adequately with salt and pepper. This ensures that your entire dish comes together beautifully in flavor, making every bite a delightful experience.
How to Store Crockpot Shredded Chicken Gravy Over Mashed Potatoes Bliss
If you happen to have leftovers (though it’s hard to imagine given how delicious it is), you can store them in an airtight container in the fridge. Properly stored, the shredded chicken and gravy will last for about 3 to 4 days. Just be sure to keep the mashed potatoes separate if possible. When it’s time to enjoy the leftovers, simply reheat the chicken with gravy on the stove or in the microwave, making sure it’s heated thoroughly before serving once again over fresh mashed potatoes.
Variation of Crockpot Shredded Chicken Gravy Over Mashed Potatoes Bliss
While the original recipe is absolutely delightful, you can easily add your twist to it. For instance, try adding chopped vegetables such as carrots or mushrooms directly into the crockpot before cooking. These will provide additional nutrition and flavor to your dish.
If you’re craving something spicier, adding some sliced jalapeños or a dash of hot sauce can give your chicken a delightful heat. Alternatively, for a creamy surprise, consider stirring in a bit of cream cheese or sour cream into the gravy during the last hour of cooking. This provides a rich and indulgent flavor that will surprise and delight your family.
FAQ
What can I serve with Crockpot Shredded Chicken Gravy Over Mashed Potatoes Bliss?
You can serve it with a side salad or steamed vegetables for a balanced meal. Moreover, some crusty bread is excellent for soaking up any leftover gravy.
How do I make the mashed potatoes for this dish?
You can prepare the mashed potatoes using boiled potatoes, butter, cream, and season them with salt and pepper. The choice is yours—homemade or store-bought will work great!
Can I use frozen chicken breasts?
Yes, you can use frozen chicken breasts. Just be sure to adjust the cooking time, as they may take longer to cook thoroughly.
What is the best way to reheat leftovers?
Reheat the chicken and gravy on the stove or microwave until heated through. If reheating mashed potatoes, adding a splash of milk can help restore their creaminess.
Can I put other spices or seasonings in this recipe?
Absolutely! Feel free to experiment with additional spices like garlic powder, onion powder, or your favorite herbs to make it even more flavorful.
Crockpot Shredded Chicken Gravy Over Mashed Potatoes Bliss
Ingredients
Main Ingredients
- 4 pieces chicken breasts Boneless and skinless for best results.
- 1 cup chicken broth Use low-sodium for better control over salt.
- 1 packet ranch seasoning
- 1 packet gravy mix
- 4 cups mashed potatoes Homemade or store-bought.
- to taste Salt
- to taste Pepper
Instructions
Preparation
- Place the chicken breasts at the bottom of the crockpot in an even layer.
- Pour the chicken broth over the chicken.
- Sprinkle the ranch seasoning and gravy mix evenly over the chicken.
- Cover the crockpot and set it to low heat. Cook for 6 to 8 hours until the chicken is tender and easily shreddable.
Cooking the Mashed Potatoes
- Prepare the mashed potatoes according to your preferred recipe while the chicken is cooking.
Serving
- After the chicken is done, shred it right inside the crockpot and mix well with the gravy.
- Serve the shredded chicken and gravy over a generous scoop of mashed potatoes.
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