Air Fryer Apple Fries
Crispy and sweet air fryer apple fries, the perfect healthy snack with a delightful twist.
Ingredients
Main ingredients
- 3 large large apples (your choice of variety) Sweet varieties like Fuji, Honeycrisp, or Gala are recommended.
- 1/4 cup all-purpose flour
- 1 teaspoon cinnamon
- 1/4 cup granulated sugar or sweetener of choice
- 2 large eggs Beaten
- 1 cup breadcrumbs (panko or regular)
- Cooking spray or olive oil For crispiness
Instructions
Preparation
- Wash and dry the apples. Cut them into wedges, removing the core and seeds.
- Prepare the breading station: In one bowl, combine the flour, cinnamon, and sugar. In a second bowl, beat the eggs. In a third bowl, place the breadcrumbs.
- Dip each apple wedge first in the flour mixture, shake off excess, then in the beaten eggs, and finally coat with breadcrumbs.
Cooking
- Preheat the air fryer to 380°F (193°C) for about 5 minutes.
- Arrange the apple fries in a single layer in the air fryer basket and lightly spray with cooking spray or brush with olive oil.
- Fry the apple wedges for about 10-12 minutes, flipping halfway through for even cooking.
- Once golden brown and crispy, remove from the basket and let cool slightly before serving.
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Notes
Serve with various dips like caramel or yogurt mixed with honey. A sprinkle of powdered sugar adds an elegant touch.