Air Fryer Sweet Potato Cubes
Crispy and tender air fryer sweet potato cubes, perfect as a snack or side dish, easy to prepare, and healthier than traditional frying methods.
Ingredients
Main ingredients
- 3.5 cups 2-3 medium sweet potatoes, peeled and cubed Aim for a size between 1/2 to 3/4 inch thick.
- 2 tablespoons extra virgin olive oil (or olive oil cooking spray) Can use cooking spray for a lighter option.
- 1 teaspoon paprika Adds flavor.
- 1 teaspoon garlic powder Adds flavor.
- 0.5 teaspoon kosher salt
- 0.25 teaspoon ground black pepper
Instructions
Preparation
- Wash and dry the sweet potatoes, then peel and cut them into cubes.
- Place cubed sweet potatoes in a mixing bowl and drizzle with olive oil. Toss to coat.
- In another bowl, mix paprika, garlic powder, kosher salt, and black pepper. Sprinkle over the sweet potatoes and toss again.
Cooking
- Preheat the air fryer to 400°F for 2-3 minutes.
- Lightly spray the air fryer basket with olive oil, arrange sweet potato cubes in a single layer, and cook for 14-17 minutes, flipping halfway through.
Serving
- Allow the cubes to rest in the air fryer for 3-5 minutes before serving.
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Notes
Serve with your favorite dipping sauces: yogurt sauce, spicy mayonnaise, or honey mustard. Can also be used as a side with grilled meats or in salads.