Air Fryer Teriyaki Chicken
Air fryer teriyaki chicken offers a delightful, healthier twist on a classic dish with juicy, tender meat and flavorful glaze, perfect for quick dinners or meal prepping.
Ingredients
For the Marinade
- 1/2 cup soy sauce
- 1/4 cup brown sugar Brown sugar enhances the sweetness of the glaze.
- 2 tablespoons rice vinegar Rice vinegar adds a nice tang.
- 1 tablespoon sesame oil Sesame oil gives it a nutty flavor.
- 2 cloves garlic, minced Fresh garlic is best for flavor.
- 1 teaspoon fresh ginger, grated Use fresh ginger for a more intense flavor.
For the Chicken
- 1.5 pounds boneless, skinless chicken thighs or breasts Thighs are preferred for juiciness.
- 2 tablespoons cornstarch Helps create a crispy exterior.
- 2 tablespoons water Used to make the cornstarch slurry.
- Sesame seeds (for garnish)
- Green onions, chopped (for garnish)
Instructions
Preparing the Marinade
- In a medium bowl, whisk together soy sauce, brown sugar, rice vinegar, sesame oil, minced garlic, and grated ginger until the sugar dissolves to create the teriyaki sauce.
- Place chicken in a resealable plastic bag or shallow dish, pour half of the teriyaki sauce over the chicken, ensuring it is well-coated; reserve other half for later.
- Seal the bag or cover the dish and marinate in the refrigerator for at least 30 minutes, or up to 2 hours.
Cooking the Chicken
- Preheat air fryer to 400°F (200°C).
- Remove chicken from marinade and let excess drip off. Pat dry with a paper towel.
- Mix cornstarch and water in a small bowl to create a slurry. Brush over each chicken piece.
- Place chicken in a single layer in the air fryer basket.
- Cook for 12 to 15 minutes, turning halfway through, until chicken reaches an internal temperature of 165°F (75°C).
- Remove chicken from air fryer and brush with reserved teriyaki sauce before serving.
- Let chicken rest for a few minutes before slicing.
Send me this recipe!
Just enter your email below and get it sent straight to your inbox!
Notes
Marinating the chicken for as long as possible enhances flavor. Avoid overcrowding the air fryer basket for even cooking. Use a meat thermometer to check doneness.