BBQ Greek Yogurt Dipping Sauce
This creamy and tangy BBQ Greek yogurt dipping sauce is a perfect accompaniment for grilled meats and fresh vegetables.
Ingredients
Main Ingredients
- 1 cup plain Greek yogurt Use high-quality yogurt for best flavor.
- 1 tablespoon lemon juice
- 1 tablespoon BBQ sauce Adjust based on preferred sweetness.
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- to taste Salt and pepper
- to taste Fresh parsley, chopped Optional, for garnishing.
Instructions
Preparation
- In a medium bowl, measure out 1 cup of plain Greek yogurt.
- Add 1 tablespoon of lemon juice to the bowl.
- Pour in 1 tablespoon of BBQ sauce, adjusting based on your preferred sweetness.
- Sprinkle in 1 teaspoon each of garlic powder, onion powder, and smoked paprika.
- Season with salt and pepper to your taste.
- Mix all the ingredients thoroughly until they are well combined and smooth.
- If desired, stir in freshly chopped parsley for an extra fresh touch.
- Taste the sauce and adjust any seasonings or BBQ sauce to suit your preference.
- Cover the bowl and let the sauce sit in the refrigerator for at least 30 minutes before serving.
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Notes
Serve with fresh vegetables, grilled meats, or as a dipping sauce for various snacks. Best served chilled.