Blueberry Smoothie
A delicious and refreshing smoothie bursting with the flavor of blueberries and packed with nutrients, perfect for breakfast or a snack.
Equipment
- Blender
- Jar or glass
Ingredients
- ¾ to 1 cup milk (any kind, or juice)
- ½ cup Greek yogurt (plain or vanilla)
- 1 whole frozen banana (broken into chunks – about 100 grams)
- 1 cup frozen blueberries
Instructions
- Gather all your ingredients on your kitchen counter for easy access.
- Pour the milk into the blender first, followed by the Greek yogurt, broken banana chunks, and frozen blueberries.
- Blend on low speed to combine, then increase to high speed until smooth and creamy.
- Check the consistency. If it’s too thick, add more milk gradually while blending.
- Serve immediately in a glass or jar, garnished with fresh fruit or toppings if desired.
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Notes
Store any leftovers in the fridge for up to 24 hours for best freshness.