Cheesy Chicken Garlic Wraps
Delightfully simple and delicious, these Cheesy Chicken Garlic Wraps are perfect for family dinners or casual gatherings. Filled with savory chicken, creamy garlic sauce, and bubbling cheese, they create a satisfying meal everyone will love.
Ingredients
Main Ingredients
- 2 large chicken breasts, diced The heart of the dish, providing protein and flavor.
- 4 large flour tortillas Soft and pliable, perfect for wrapping.
- 1 tablespoon olive oil Adds moisture while cooking the chicken.
- 2 teaspoons garlic powder Infuses the chicken with aromatic flavor.
- 1 teaspoon onion powder Complements the garlic and enhances the overall taste.
- 1 teaspoon paprika Adds a subtle smokiness and vibrant color.
- to taste Salt and pepper Essential seasonings to enhance the flavor profile.
- 1 cup shredded cheddar cheese Gives a rich, sharp flavor that melts beautifully.
- 1/2 cup shredded mozzarella cheese Adds stretch and creaminess.
- 1/2 cup creamy garlic sauce Ties all the flavors together with a delightful richness.
- to taste Fresh parsley, chopped A touch of color and freshness to finish.
Instructions
Preparation
- Begin by placing your diced chicken in a bowl. Pour in the olive oil, garlic powder, onion powder, paprika, salt, and pepper. Mix everything until the chicken pieces are well-coated with the spices.
- Lay out your flour tortillas on a clean surface. Take your creamy garlic sauce and spread an even layer across each tortilla, making sure to cover it well.
Cooking
- Heat a non-stick pan over medium heat. Once hot, add the seasoned chicken to the pan. Cook for about 6-8 minutes, stirring occasionally, until golden brown and cooked through.
- Once cooked, evenly distribute the chicken mixture over the tortillas and sprinkle shredded cheddar and mozzarella cheeses on top.
Wrapping and Grilling
- Carefully fold each tortilla, enclosing the filling. Grill the wraps seam-side down in the same pan for about 2-3 minutes on each side until golden-brown edges and melted cheese.
Serving
- Remove from the pan and cut each wrap in half for easy serving. Sprinkle with freshly chopped parsley.
Send me this recipe!
Just enter your email below and get it sent straight to your inbox!
Notes
Use quality chicken for better flavor. Prepping ingredients ahead saves time. You can make variations by substituting chicken or adding spices.