Christmas Tree Oreo Truffles
These Christmas Tree Oreo Truffles are a delightful holiday treat with a creamy center, rich chocolate coating, and festive decorations, perfect for sharing during the holiday season.
Ingredients
Main Ingredients
- 1 package Oreo cookies (about 15.35 ounces)
- 4 oz cream cheese, softened Use fresh cream cheese for best results.
- 1 cup green chocolate melts (for coating)
- as desired Decorative sprinkles Choose festive colors and shapes.
Instructions
Preparation
- Crush the Oreo cookies into fine crumbs using a food processor or by rolling them in a zip-top bag.
- In a mixing bowl, combine the crushed Oreo cookies with softened cream cheese and stir until smooth.
- Roll the Oreo-cream cheese mixture into small balls, about the size of walnuts, and place them on a baking sheet lined with parchment paper.
Coating
- Melt the green chocolate melts according to package instructions.
- Dip each truffle into the melted chocolate, ensuring they are fully coated, and allow excess chocolate to drip off.
- Before the chocolate hardens, sprinkle decorative sprinkles on top for festivity.
Chilling
- Refrigerate the truffles for about 30 minutes or until the chocolate has set.
Serving
- Serve the truffles on a decorative platter or store them in an airtight container in the refrigerator for up to two weeks.
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Notes
For a gourmet touch, drizzle additional melted chocolate over the truffles. These truffles make great gifts when packaged in a beautiful box.