Cranberry Brie Bites
These delightful Cranberry Brie Bites are a blend of creamy brie and tangy cranberry sauce in flaky crescent roll dough, perfect for any gathering.
Ingredients
Main Ingredients
- 1 can crescent roll dough
- 8 oz brie cheese High-quality brie is recommended.
- 1 cup cranberry sauce This will be the flavor powerhouse.
Optional Garnish
- to taste Fresh rosemary For garnish.
Instructions
Preparation
- Preheat the oven to 375°F (190°C).
- Open the can of crescent roll dough and roll it out on a clean surface. Cut the dough into squares of about 3 inches each.
- Grease your muffin tin to prevent sticking. Place each dough square into the cups, pressing gently into the bottom and sides.
- Cut the brie cheese into small pieces and place a piece on each dough square.
- Spoon cranberry sauce over the brie pieces.
Baking
- Place the muffin tin in the oven and bake for about 12-15 minutes, until the dough is golden brown and the cheese is bubbling.
- Remove from the oven and let cool for a few minutes. Garnish with fresh rosemary if desired.
Serving
- Serve warm for the best flavor and texture.
Send me this recipe!
Just enter your email below and get it sent straight to your inbox!
Notes
Consider pairing with fresh vegetables or assorted crackers for a complete appetizer experience. Can be made in advance and refrigerated before baking.