Crock Pot French Onion Chicken
A comforting blend of flavors featuring tender chicken breasts in a rich onion-infused sauce, perfect for busy weeknights or cozy gatherings.
Ingredients
Main Ingredients
- 2 pounds boneless skinless chicken breasts, trimmed
- 1 cup sliced onion
- 1 ounce onion soup mix
- 10.5 ounces condensed French onion soup
- 1/2 cup fried onions
- 2-3 slices Swiss cheese
- Fresh parsley for garnish
Instructions
Preparation
- Spray the inside of your slow cooker with non-stick cooking spray.
- Place the trimmed chicken breasts evenly in the bottom of the slow cooker.
- Layer the sliced onions over the chicken.
- Sprinkle the onion soup mix evenly on top of the onions.
- Pour the condensed French onion soup over the chicken and onions, covering everything well.
Cooking
- Cover the slow cooker and set it to cook on HIGH for about 3 to 4 hours, or on LOW for 4 to 6 hours.
- About 30 minutes before cooking is complete, sprinkle the fried onions on top.
- Place the Swiss cheese slices over the chicken.
- Cover the slow cooker again to let the cheese melt.
Serving
- Once cooking time is up, sprinkle fresh parsley over the finished meal.
- Serve the dish over noodles, rice, or mashed potatoes.
Send me this recipe!
Just enter your email below and get it sent straight to your inbox!
Notes
Tip: To enhance flavors, consider briefly browning the chicken before adding it to the slow cooker. This dish can be prepped in advance for easy meal-making.