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Delicious cookies and cream protein shake in a glass with chocolate sprinkles

Easy Cookies and Cream Protein Shake

A delicious and nutritious cookies and cream protein shake that satisfies your sweet tooth while fueling your body, perfect for busy mornings, post-workout recovery, or a tasty snack.
Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast, Post-Workout, Snack
Cuisine American
Servings 1 serving
Calories 300 kcal

Ingredients
  

Main Ingredients

  • 1 cup milk (dairy or plant-based) Use your preferred type of milk.
  • 1 scoop cookies and cream protein powder Choose a high-quality protein powder.
  • 1 medium banana Frozen bananas yield a creamier texture.
  • 2 tablespoons cookies crumbles For texture and added flavor.
  • 1 tablespoon nut butter Choose your favorite nut butter.
  • 1 tablespoon honey or maple syrup Optional sweetener.
  • Ice cubes Add based on desired consistency.

Instructions
 

Preparation

  • Gather all your ingredients and a blender.
  • Pour the milk into the blender first to help the blending process.
  • Add the cookies and cream protein powder, banana, cookies crumbles, nut butter, and honey or maple syrup if desired.
  • If you prefer a colder shake, add ice cubes based on your desired consistency.
  • Blend all the ingredients on high speed until smooth and creamy.
  • Taste and adjust sweetness if necessary by adding more honey or syrup.
  • Pour the shake into a glass and sprinkle extra cookie crumbles on top for garnish if desired.

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Notes

Serve with a drizzle of chocolate sauce or a sprinkle of cookie crumbles for extra flair. Pair with sliced fruits or nuts for a balanced meal. Can be made in advance and stored in the refrigerator for up to 24 hours. Avoid adding ice until just before serving.
Keyword Cookies and Cream, Easy Recipe, Healthy Snack, Meal Replacement, protein shake