Easy Lemon Poppyseed Protein Balls
These delightful lemon poppyseed protein balls are a nourishing snack, perfect for boosting your energy with their refreshing taste and wholesome ingredients.
Ingredients
Main Ingredients
- 1 cup rolled oats
- ½ cup almond butter
- ¼ cup honey or maple syrup
- 2 tablespoons lemon juice Freshly squeezed for best flavor
- 1 tablespoon lemon zest Zest from one lemon
- 2 tablespoons poppy seeds
- 1 scoop vanilla protein powder Use plant-based if desired
- ¼ teaspoon salt
- Optional tablespoons chia seeds or flaxseeds For added nutrients
Instructions
Preparation
- Gather all ingredients, including a mixing bowl, spatula, and a baking sheet or plate for chilling.
- In a large mixing bowl, combine rolled oats, almond butter, honey or maple syrup, lemon juice, lemon zest, poppy seeds, protein powder, and salt.
- Mix until a thick dough-like consistency forms, using your hands if necessary.
- Roll small portions of the mixture into bite-sized balls, about one inch in diameter.
- Place the rolled protein balls on a baking sheet or plate.
- Sprinkle extra poppy seeds on top if desired.
- Chill the protein balls in the refrigerator for at least 30 minutes.
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Notes
For optimal flavor, use fresh lemons for juice and zest. Customize the recipe by substituting different nut butters and add-ins as desired.