Easy Nutella Overnight Oats
Indulge in creamy, chocolatey overnight oats that are quick to prepare and perfect for busy mornings. Customize to your taste with various toppings and ingredients!
Ingredients
Base Ingredients
- 1 cup rolled oats
- 1 cup milk (any type)
- ½ cup yogurt (plain or flavored)
- 3 tablespoons Nutella
- 1 tablespoon chia seeds (optional) For extra fiber
- 1 tablespoon honey or maple syrup (optional) To taste
- 1 pinch salt
Toppings
- sliced bananas, berries, or nuts Add before serving
Instructions
Preparation
- In a mixing bowl, combine the rolled oats, milk, yogurt, Nutella, chia seeds, honey, and salt. Mix until thoroughly combined.
- Taste your mixture and adjust sweetness if needed by adding more honey or syrup.
- Divide the mixture evenly into two jars or airtight containers.
- Cover the jars and refrigerate overnight, or for at least 4 hours, allowing the oats to soak up the liquid.
- In the morning, give the oats a good stir to combine any ingredients that may have settled.
Serving
- Add your favorite toppings before serving, such as fresh fruit, nuts, or a drizzle of Nutella for extra indulgence.
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Notes
Store in airtight containers for up to five days. Avoid freezing the oats; they are best enjoyed fresh or warmed up slightly in the microwave.