Fairy Bread
This whimsical Fairy Bread, made with white bread, butter, and colorful sprinkles, is a nostalgic treat perfect for parties and celebrations.
Ingredients
- 8 slices store-bought white bread
- Spreadable butter or margarine enough to cover your bread generously
- 100’s & 1000’s sprinkles as much as you desire
Instructions
- Gather your ingredients and tools: butter knife, dessert spoon, and cutting board.
- Lay the slices of white bread flat on the cutting board.
- Spread a generous layer of butter on each slice, going right to the edges.
- Using your dessert spoon, carefully spoon the sprinkles onto the buttered bread.
- Cut the bread into triangles or desired shapes using a knife.
- Serve immediately on a platter, and enjoy!
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Notes
Fairy Bread is best enjoyed fresh and can be a fun activity for kids!