French Bread Pizza
This quick and easy French Bread Pizza combines crispy bread with your favorite toppings for a delicious comfort food treat.
Ingredients
- 6 tablespoons butter
- 1 tablespoon fresh parsley chopped (to taste)
- 1 teaspoon garlic powder
- 1 loaf French Bread
- 1 cup pizza sauce (or more to taste)
- ½ cup pepperoni (or to taste)
- 2 cups Mozzarella cheese
Instructions
- Preheat your oven to 400°F (200°C).
- Melt the butter in a small bowl and mix in garlic powder and chopped parsley.
- Slice the French bread lengthwise and brush the cut sides with the garlic butter mixture.
- Place the bread on a baking sheet and bake for 5 to 8 minutes until golden brown.
- Reduce the oven temperature to 350°F (175°C).
- Layer half of the pepperoni on the toasted bread, spread pizza sauce evenly, and top with mozzarella and remaining pepperoni.
- Bake for an additional 8 to 10 minutes until the cheese is melted and bubbly.
- Garnish with additional parsley if desired, slice, and serve hot.
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Notes
Serve with marinara sauce or ranch dressing for dipping.