Googly Eyed Halloween Fudge
A fun and festive chocolate fudge decorated with colorful candy melts and googly eyes, perfect for Halloween celebrations.
Equipment
- 8x8 baking pan
- Saucepan
- Spatula
- Microwave-safe bowls
Ingredients
- 12 oz chocolate chips
- 1 can sweetened condensed milk 14 oz
- 1 teaspoon vanilla extract
- 25 candy melts in white, orange, vibrant green, lavender
- 25 candy eyes
Instructions
- Line an 8x8 baking pan with parchment paper for easy removal.
- In a saucepan, combine chocolate chips and sweetened condensed milk. Heat over medium-low, stirring until melted and smooth.
- Remove from heat and stir in vanilla extract.
- Pour the chocolate mixture into the prepared pan, smoothing the top with a spatula.
- Melt each color of candy melts in separate bowls, microwaving for 30 seconds and stirring until smooth.
- Drop spoonfuls of each melted candy color onto the fudge and swirl with a knife or skewer for a marbled effect.
- Place candy eyes on top of the swirled fudge.
- Let set at room temperature for 30-60 minutes, or refrigerate to speed up the process.
- Once set, score the fudge and lift it out of the pan using the parchment paper. Cut into squares.
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Notes
Store in an airtight container for up to two weeks at room temperature.