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Mango Banana Smoothie
A refreshing and nutritious smoothie made with mangoes, bananas, and milk!
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Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
Breakfast, Snack
Cuisine
Tropical
Servings
2
glasses
Calories
250
kcal
Equipment
Blender
Measuring Cups
Ingredients
2
cups
mango chunks
fresh or frozen
1
large
banana
sliced
1/4
cup
milk
dairy or non-dairy
3
cups
ice cubes
Instructions
Prepare your ingredients by measuring out mango chunks and slicing the banana.
Add mango chunks, sliced banana, and milk to the blender.
Add ice cubes to the blender.
Blend on high speed until smooth, about 30 seconds to 1 minute.
Taste and adjust sweetness if desired, then pour into glasses.
Garnish with additional mango or banana slices if desired, and enjoy!
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Notes
Store leftovers in the refrigerator for up to 24 hours, but best when fresh.
Keyword
Banana, Mango, Smoothie