Mango Peach Smoothie
A refreshing and vibrant smoothie that combines the delicious flavors of mango and peach for a tropical treat.
Ingredients
Main Ingredients
- 1 medium banana Adds creaminess and natural sweetness.
- 1 cup peach About 1 medium peach providing juicy flavor.
- 1 cup mango About 1 yellow mango for tropical sweetness.
- 1/2 cup coconut milk Or liquid of your choice, more if needed for consistency.
- 1/2 teaspoon bee pollen Optional, a nutritious superfood.
Toppings (optional)
- 1/2 cup mango Chopped for added freshness and texture.
- 1/2 medium banana Sliced to enhance creaminess.
- 1 tablespoon coconut chips Toasted for a bit of crunch and flavor.
Instructions
Preparation
- Peel and chop the banana, mango, and peach into manageable pieces.
- Add the chopped fruits into your blender or food processor.
- Pour in the coconut milk or your chosen liquid, adjusting the amount for desired thickness.
- If using, sprinkle the bee pollen over the fruits.
- Blend until you reach your desired consistency, scraping down the sides as necessary.
- If too thick, gradually add more liquid and blend again until smooth.
- Transfer the blended smoothie to a bowl or tall glass.
- Top with chopped mango, banana slices, and toasted coconut chips if desired.
- Serve immediately and enjoy!
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Notes
For best results, use ripe fruits. You can freeze fruits beforehand for a creamier texture. The smoothie is easily customizable with various liquids and toppings.