Mini Christmas Tree Pizza
A delightful and playful take on a classic favorite, this Mini Christmas Tree Pizza brings joy to any holiday gathering with its festive shape and customizable toppings.
Ingredients
For the pizza
- 1 batch Pizza Dough Can be store-bought or homemade.
- 1/2 cup Pizza Sauce Serves as the base for toppings.
- 2 cups Shredded Mozzarella Cheese The gooey goodness that ties everything together.
- 1/2 cup Assorted Toppings Such as sliced pepperoni, bell peppers, black olives, or your favorites.
- 1 tablespoon Olive Oil For brushing on the crust.
- to taste Dried Oregano and Basil For sprinkling on top.
Instructions
Preparation
- Preheat your oven to 450°F (232°C).
- On a floured surface, roll out the pizza dough to about 1/4 inch thickness.
- Cut the dough into a Christmas tree shape using a pizza cutter or sharp knife.
- Transfer the shaped dough to a baking sheet lined with parchment paper.
- Spread the pizza sauce over the dough, leaving space around the edges.
- Sprinkle the shredded mozzarella evenly over the sauce.
- Use assorted toppings to create ornaments on your tree.
- Brush the outer crust with olive oil and sprinkle with dried oregano and basil.
- Bake in the preheated oven for 12-15 minutes until the crust is golden and the cheese is bubbly.
- Allow to cool slightly, then slice and serve warm.
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Notes
Presentation can enhance the experience; use a festive platter and consider serving with dips. Make it interactive by setting up a mini pizza bar for guests.