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Monster Oreo Balls

Monster Oreo Balls

Delicious no-bake Oreo balls filled with cream cheese and decorated to look like fun monsters, perfect for Halloween!
Prep Time 30 minutes
Total Time 30 minutes
Course Dessert
Cuisine American
Servings 24 ball
Calories 150 kcal

Equipment

  • Food Processor
  • Mixing Bowls
  • Baking Sheets
  • Parchment Paper
  • Microwave-Safe Bowl

Ingredients
  

  • 36 Oreos
  • 8 oz cream cheese softened at room temperature
  • 1 teaspoon vanilla extract
  • 2 cups white melting wafers
  • 2 cups light green melting wafers
  • 2 cups purple melting wafers
  • 3 tablespoons Crisco shortening
  • green purple, and black jimmies sprinkles
  • candy eyes of multiple sizes

Instructions
 

  • Crush the Oreos in a food processor until fine crumbs form.
  • In a large mixing bowl, combine Oreo crumbs, softened cream cheese, and vanilla extract. Mix until well combined.
  • Form the mixture into 1.5-inch balls and place on a lined baking sheet.
  • Chill the formed balls in the freezer for at least 2 hours to set.
  • Melt the white melting wafers in a microwave-safe bowl, adding Crisco shortening for smoothness.
  • Dip each chilled Oreo ball into the melted wafers, ensuring they are fully coated.
  • Decorate immediately with candy eyes and sprinkles before the coating sets.
  • Allow the decorated balls to chill for another 30 minutes before serving.

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Notes

Store in an airtight container in the refrigerator for up to one week.
Keyword Halloween