Ninja Creami Vanilla Frozen Yogurt
Enjoy a creamy and customizable homemade vanilla frozen yogurt using the Ninja Creami appliance, perfect for any occasion.
Ingredients
Base ingredients
- 2 cups plain yogurt can be whole, low-fat, or non-fat based on preference
- 1 cup whole milk
- ¾ cup granulated sugar
- 2 teaspoons pure vanilla extract
- 1 pinch salt
Instructions
Preparation
- In a mixing bowl, combine the plain yogurt, whole milk, granulated sugar, vanilla extract, and a pinch of salt. Whisk until the mixture is smooth and the sugar is completely dissolved.
- Pour the mixture into the Ninja Creami pint container. Secure the lid and freeze for at least 24 hours.
Processing
- After the mixture has frozen completely, remove the pint container from the freezer.
- Insert the pint into the Ninja Creami base and choose the 'Frozen Yogurt' setting. Allow the machine to process until it reaches a creamy consistency.
- If you prefer a softer texture, run the 'Re-Mix' function a couple of times until it's just how you like it.
Serving
- Scoop and serve your delicious homemade vanilla frozen yogurt right away or transfer it to an airtight container for later enjoyment.
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Notes
For optimal results, ensure ingredients are at room temperature before mixing. Freeze for a full 24 hours for best consistency. Let sit at room temperature for 5-10 minutes before scooping if too hard.