Peach Mango Smoothie
A refreshing smoothie blending sweet peaches and ripe mangoes with a touch of creamy yogurt and orange juice.
Equipment
- Blender
- Measuring Cups
- Measuring Spoons
Ingredients
- 1 cup Unsweetened Almond Milk Or your choice of milk.
- 1/2 cup Plain Greek Yogurt Or dairy-free yogurt.
- 1/4 cup Fresh Orange Juice
- 1 small Navel Orange Peeled.
- 1 1/2 cups Fresh Peach Slices About 2 large peaches.
- 1 1/2 cups Fresh or Frozen Mango Chunks
- 1 Tbsp Chia Seeds Optional.
Instructions
- Gather all your ingredients and wash the peaches and mangoes thoroughly.
- In a high-speed blender, combine almond milk, Greek yogurt, and fresh orange juice.
- Add the prepared peach slices and mango chunks to the blender. If using fresh fruit, consider adding ice for a colder smoothie.
- Sprinkle in the chia seeds if desired.
- Blend on high speed until creamy and smooth, about 30 seconds.
- If the smoothie is too thick, add more almond milk gradually until reaching your desired consistency.
- Pour the smoothie into glasses and serve immediately, or add your favorite toppings if desired.
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Notes
Best enjoyed fresh, but can be stored in the fridge for up to 24 hours in an airtight container.