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Peppermint Dip

A creamy and refreshing peppermint dip made with Candy Cane Hershey Kisses, cream cheese, and marshmallow cream, perfect for festive gatherings.
Prep Time 10 minutes
Cook Time 3 minutes
Total Time 13 minutes
Course Dessert, Snack
Cuisine American
Servings 8 servings
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 40 pieces Candy Cane Hershey Kisses Unwrap before melting.
  • 4 oz softened cream cheese Ensure it is at room temperature for smooth blending.
  • 7 oz container marshmallow cream For added lightness and sweetness.

Instructions
 

Preparation

  • Unwrap the Candy Cane Hershey Kisses.
  • Place the unwrapped kisses in a microwave-safe bowl and heat in the microwave for about 2-3 minutes, stirring every 30 seconds until completely melted and smooth.
  • Add the softened cream cheese into the melted kisses and stir until the mixture is smooth and creamy.
  • Fold in the marshmallow cream gently until well combined.
  • Transfer the mixture into a serving bowl and it's ready to enjoy!

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Notes

Chill before serving for the best flavor. You can also sprinkle crushed candy canes on top for added texture.
Keyword Creamy Dip, Easy Recipe, Festive Treat, Holiday Dip, Peppermint Dip