Go Back
Print
Recipe Image
Equipment
Notes
Smaller
Normal
Larger
Pretzel and Candy Melt Christmas Trees
Fun and festive treats made from pretzel sticks and colorful candy melts, perfect for holiday gatherings!
Print Recipe
Pin Recipe
Prep Time
15
minutes
mins
Cook Time
15
minutes
mins
Total Time
30
minutes
mins
Course
Dessert
Cuisine
American
Servings
12
trees
Calories
120
kcal
Equipment
Wax paper
Microwave-Safe Bowl
Mixing Spoon
Piping bag
Ingredients
As needed
Wax Paper
For workspace
1
package
Green Candy Melts
For the tree coating
As desired
Red and White Nonpareils Sprinkles
For decoration
1
Yellow Star Sprinkle
Optional for decoration
GET YOUR COPY
Instructions
Lay down wax paper on a flat surface for assembling the trees.
Arrange pretzel sticks in groups of three to form a triangular tree shape.
Melt the green candy melts in a microwave-safe bowl in 30-second intervals, stirring in between until smooth.
Using a spoon or piping bag, carefully fill the triangle formed by the pretzel sticks with the melted candy.
While the candy is still warm, sprinkle with red and white nonpareils.
If desired, place a yellow star sprinkle on top of each tree.
Let the trees harden completely. You can place them in the refrigerator to speed up the process.
Once hardened, gently remove the trees from the wax paper and serve on a festive platter.
Send me this recipe!
Just enter your email below and get it sent straight to your inbox!
SEND
Notes
Store in an airtight container at room temperature for up to a week.
Keyword
Candy Treats, Holiday Snacks, No-Bake Desserts