Pumpkin Patch Dirt Cups
A whimsical dessert featuring layers of chocolate pudding, crushed Oreos, and colorful toppings resembling a pumpkin patch.
Equipment
- Mixing Bowls
- Cupcake liners or serving cups
- Whisk
- Food processor or rolling pin
Ingredients
- 1 package Chocolate Instant Pudding 3.9 oz
- 2 cups Milk
- 1 container Cool Whip 8 oz
- 1 regular size package Oreo Cookies
- 12 Candy Pumpkins
- 1 cup Shredded Coconut
- Green food coloring
Instructions
- Crush the Oreo cookies into fine crumbs using a food processor or by placing them in a zip bag and rolling a pin over them.
- In a medium bowl, whisk together the chocolate instant pudding mix and milk for about 2 minutes until it thickens. Let it set for 5 minutes.
- Gently fold in the Cool Whip into the pudding mixture until well combined.
- In serving cups, layer one tablespoon of crushed Oreos at the bottom, followed by a layer of the pudding mixture.
- Continue layering with crushed Oreos and pudding until cups are filled, finishing with a layer of crushed Oreos on top.
- Chill the cups in the refrigerator for at least one hour.
- Prepare colored coconut by mixing shredded coconut with green food coloring until evenly colored.
- Before serving, sprinkle the green coconut on top of each cup and place candy pumpkins on top for decoration.
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Notes
Store in an airtight container in the refrigerator for up to three days.