Smash Chicken Caesar Tacos
These tacos offer a fresh and exciting twist on the classic flavors of Caesar salad, combining tender chicken with crunchy veggies in warm tortillas.
Ingredients
Main Ingredients
- 2 cups cooked chicken, shredded You can use rotisserie chicken for convenience.
- 1/2 cup Caesar dressing Store-bought or homemade.
- 1 cup romaine lettuce, chopped Ensure it is crisp and dry.
- 1/2 cup cherry tomatoes, halved For a fresh touch.
- 1/4 cup shredded Parmesan cheese
- 1 tablespoon lemon juice Adds freshness.
- to taste Salt and pepper
- 8 small tortillas Warm before filling.
Optional Toppings
- croutons For added crunch.
- avocado
- black olives
- cilantro
Instructions
Preparation
- In a large bowl, combine the shredded chicken, Caesar dressing, lemon juice, and a pinch of salt and pepper. Mix until well coated.
- Gently fold in the chopped romaine lettuce and halved cherry tomatoes. Be careful not to mash the vegetables.
Cooking the Tortillas
- Warm the tortillas in a hot skillet for about 30 seconds on each side until they become pliable.
Assembly
- Scoop a generous amount of the chicken Caesar mixture onto each tortilla, distributing it evenly.
- Sprinkle shredded Parmesan cheese over each filled taco and add any optional toppings.
- Fold the tortillas in half or roll them up, then serve immediately.
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Notes
For a more vibrant presentation, serve on a large platter and include additional toppings in small bowls for guests to customize their tacos. Pair with a refreshing side salad.