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Snowman Pretzel Treats

Delightful holiday snacks combining crunchy pretzels and silky white chocolate, shaped into adorable snowmen.
Prep Time 15 minutes
Total Time 15 minutes
Course Dessert, Snack
Cuisine American, Holiday
Servings 12 pieces
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 12-15 pieces Large pretzel rods or mini pretzel twists Choose based on presentation preference.
  • 1 cup White candy melts or white chocolate chips Use high-quality for best results.
  • 1/2 cup Mini chocolate chips For the eyes of the snowmen.
  • 12-15 pieces Orange sprinkles or small orange candy Used for noses.
  • 12-15 pieces Mini M&M's or other small candies For buttons and scarves.

Instructions
 

Preparation

  • Line a baking sheet with parchment paper or wax paper to prevent sticking.
  • Melt the white candy melts or white chocolate chips in a microwave or double boiler, heating in 30-second intervals and stirring until smooth.
  • Dip each pretzel rod or twist into the melted chocolate, leaving the bottom part uncoated for a handle if using pretzel rods.
  • Shake off any excess chocolate and place the dipped pretzels on the lined baking sheet.
  • While the chocolate is still wet, decorate with mini chocolate chips for eyes, an orange sprinkle or candy for the nose, and mini M&M's for buttons or scarves.
  • Allow the pretzels to harden at room temperature or refrigerate for a few minutes to speed up the process.
  • Once set, arrange the Snowman Pretzel Treats on a decorative plate or package them for gifting.

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Notes

Store any leftover treats in an airtight container at room temperature. In humid climates, refrigeration may be needed, but let them warm up before serving.
Keyword Chocolate Dipped Pretzels, Festive Treats, Holiday Snacks, Pretzel Treats, Snowman Treats