Spooky Halloween Appetizers
Fun and festive crostinis topped with cream cheese, cheese shapes, and spooky decorations, perfect for Halloween gatherings.
Ingredients
- 5 tbsp cream cheese
- 150 grams red cheddar slices
- 3 tbsp balsamic glaze
Instructions
- Slice the baguette into uniform pieces about an inch thick and lay them on a baking sheet.
- Spread a generous layer of cream cheese on each baguette slice.
- Using a heart-shaped cookie cutter, cut out pumpkin shapes from the red cheddar slices and place them on the cream cheese.
- Peel a small piece of cucumber for the stem and position it above the cheese shape. Add a candy eye for decoration.
- Cut cucumber into strips to resemble mummy wrappings, place on some crostinis, and add two candy eyes.
- Use a piping utensil filled with balsamic glaze to create spiderweb designs on the crostinis.
- Arrange the crostinis on a platter and scatter plastic spiders for decoration.
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Notes
Store leftovers in an airtight container in the refrigerator for up to 2 days.