Watermelon Smoothie Bowl
A refreshing Watermelon Smoothie Bowl featuring a delightful blend of watermelon, bananas, and strawberries, topped with an array of colorful garnishes.
Ingredients
For the Smoothie Base
- 1/2 melon 1/2 a watermelon Scooped for smoothie and additional balls for garnish
- 1 cup 1 cup of unsweetened plant milk Your choice of plant milk
- 1/4 cup 1/4 cup of frozen strawberries For a tart flavor
- 1 large 1 large frozen banana Provides creaminess
- 1 tablespoon 1 tablespoon of maple syrup Adjust sweetness to taste
For Garnish
- 1 sprig Sprig of mint Optional, for garnish
- 2-3 pieces 2-3 watermelon balls Optional, for garnish
- 1 tablespoon 1 tablespoon of chia seeds Optional, for added nutrition
- 1 tablespoon 1 tablespoon of coconut flakes Optional, for texture
- 1/2 banana 1/2 a banana, finely sliced Optional, for extra fruit
- 1/2 cup 1/2 a cup of berries of choice Optional, for variety
Instructions
Preparation
- Begin by cutting the watermelon in half. Use a melon baller to scoop out the flesh and create small, round balls. Freeze the watermelon balls until solid.
- Save the empty watermelon skin for use as your serving bowl.
Blending
- In a blender, combine the frozen watermelon balls, frozen banana, plant milk, maple syrup, and frozen strawberries. Blend until smooth.
- Adjust the liquid as needed based on your preferred smoothie thickness.
Assembly
- Take the empty watermelon skin from the fridge, trim the bottom slightly for stability, and pour the smoothie mixture into it.
- Add your desired toppings like sliced banana, berries, mint, chia seeds, and coconut flakes.
Serving
- Enjoy the Watermelon Smoothie Bowl with a spoon and savor each delightful bite.
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Notes
Opt for a variety of toppings to personalize your smoothie bowl experience. Fresh mint adds aroma while chia seeds provide crunch.