Willow tree chicken salad recipe
This creamy and refreshing Willow Tree Chicken Salad is a perfect combination of tender chicken, crunchy vegetables, sweet grapes, and a rich, tangy dressing. Ideal for lunch, picnics, or as a side dish, it’s easy to make and full of flavor.
Ingredients
- 2 cups cooked chicken shredded or diced
- 1/2 cup mayonnaise
- 1/4 cup celery finely chopped
- 1/4 cup red onion finely diced
- 1/2 cup red grapes halved
- 1/4 cup almonds chopped
- Salt and pepper to taste
- 1 tablespoon of Dijon mustard optional
Instructions
Prepare the chicken
- Shred or dice the cooked chicken breast or rotisserie chicken into bite-sized pieces, ensuring it’s tender and juicy.
Mix the creamy base
- In a large bowl, combine mayonnaise and Dijon mustard (if using), stirring until smooth to create the rich dressing.
Add the vegetables and fruits
- Add chopped celery, diced red onion, and halved grapes to the mayo mixture for crunch, sweetness, and balance.
Incorporate the chicken and almonds
- Gently fold in the shredded chicken and chopped almonds, coating them evenly with the creamy dressing for added texture and flavor.
Season and adjust
- Season with salt and pepper to taste, adjusting the seasoning and adding more Dijon mustard or lemon juice if desired.
Chill and serve
- Cover the salad and refrigerate for at least 30 minutes to allow the flavors to meld before serving.
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